Corn oil

380 ‒ The seed oil debate: are they uniquely harmful relative to other dietary fats?

Peter Attia MD

Dietary corn oil used to substitute saturated fat in PUFA-up diets; high in linoleic acid

#83 – Bill Harris, Ph.D.: Omega-3 fatty acids

Peter Attia MD

Another significant source of linoleic acid, along with soybean oil, contributing to the majority of omega-6 intake.

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